Operations Executive

Job Description

What You’ll Be Doing
• Oversee the day-to-day operations of our outlets.
• Regularly visit outlets and make sure everything is running smoothly.
• Check that our SOPs, hygiene and quality standards are being followed.
• Conduct simple operational and SOP audits and follow up on anything that needs attention.
• Coordinate maintenance and repairs — from equipment and electrical issues to plumbing and general upkeep.
• Coordinate with vendors and technicians and make sure issues are closed on time.
• Help plan and manage events and bulk orders, making sure the right food, people and equipment are ready.
• Work with the kitchen and outlet teams to identify problems and find practical solutions.
• Keep simple trackers for audits, maintenance and other operational requirements.
• Keep management updated on important issues and follow-ups.

Requirements

What We’re Looking For
• Hands-on and enjoys being on the ground.
• Organised and good at following things through.
• A good communicator.
• Comfortable working with kitchen and outlet teams.
• Good at solving everyday problems.
• Detail-oriented without being overly complicated.
• Comfortable with basic Excel / Google Sheets.
• Has some experience in restaurants, QSRs, cloud kitchens or hospitality.

Other Jobs at Wild Rocket Hospitality Pvt Ltd