We are looking for energetic, customer-focused, and hardworking Housekeeping Staff and Waiters/Stewards to join our restaurant team. The ideal candidates will help maintain cleanliness, hygiene, and provide excellent customer service to ensure a pleasant dining experience for guests.
Housekeeping Staff
Clean and maintain dining areas, washrooms, kitchen support areas, and common spaces.
Sweep, mop, dust, and sanitize restaurant premises.
Ensure washrooms remain clean and stocked throughout the day.
Collect and dispose of waste according to hygiene standards.
Assist with deep cleaning and maintenance activities.
Follow health, safety, and sanitation guidelines.
Waiter / Steward
Welcome and seat customers in a friendly manner.
Take food and beverage orders accurately.
Serve food and beverages promptly and professionally.
Ensure tables are clean, organized, and properly set.
Assist guests with menu information and recommendations.
Coordinate with kitchen staff to ensure timely service.
Handle customer requests and maintain a positive dining experience.
Follow restaurant hygiene and service standards.
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